Paleo Diet: Raw Paleo Diet and Lifestyle Forum
Raw Paleo Diet to Suit You => Omnivorous Raw Paleo Diet => Topic started by: bish8303 on February 25, 2013, 05:34:17 am
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Realising Liver and steak are not the same would i be wrong in assuming since eating liver "rare" and not suffering any issues i could of had the same liver raw without a problem also?
If i have the same chance of catching something eating it rare then i might as well forego the fortnight freezing just to eat it rare.
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Raw meats are all fine to eat raw, even raw organ-meats like raw liver. All that matters is that the liver comes from a healthy source. If you overeat the raw liver in huge amounts, all that may happen is that the body may expel the stuff via the bowels in a big way, nothing more.
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This thread http://www.rawpaleodietforum.com/carnivorous-zero-carb-approach/beef-liver/ (http://www.rawpaleodietforum.com/carnivorous-zero-carb-approach/beef-liver/) clarifies what is meant by a healthy animal.
Since you mention "catching something," it's worth saying that animals who forage in rural or suburban agricultural areas might not be that healthy due to eating where agricultural chemicals or processed human foods are used.
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safer than if you cooked it.