Hot Topics / Bread Was Around 30,000 Years Ago
« on: October 19, 2010, 09:12:36 am »Two parts that stuck out for me are
, indicate that Palaeolithic Europeans ground down plant roots similar to potatoes to make flour, which was later whisked into dough.plant root flour, how does that compare to wheat?
Also known as the caveman diet, the regime frowns on carbohydrate-laden foods like bread and cereal, and modern-day adherents eat only lean meat, vegetables and fruit.
Only lean meat?
Curious about your guys take on this article.