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Messages - grasspunk

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Received and replied.

I'm slowly writing up a few documents on the grasspunk website about grass-fed beef but one of the areas I lack is the paleo side. I'll get there - I read all of De Vany's site before it went private a few years back as well as many of the other texts, so I can talk to a lot of the material. I had no idea there were paleo folk in France, but it is all good news to me.


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You can get pastured, grass-fed and finished beef in SW France. We raise it and I know at least one other farmer who does it. We're in the Gers (32).

The differences between French beef and US beef are huge, but I won't bore everyone with details. Ping me at bc@grasspunk.com if you want to talk.

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