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Messages - z2704186

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Carnivorous / Zero Carb Approach / Re: Does anybody make high-fish?
« on: January 27, 2013, 05:57:27 am »
It was a pound of fish in a half gallon-plus container that I opened daily because I kept planning to eat it but just never got around to it (it was refrigerated constantly).  How does the air make a difference in fostering the right bacteria when the gut is virtually airtight anyway?

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Carnivorous / Zero Carb Approach / Does anybody make high-fish?
« on: January 27, 2013, 05:14:58 am »
I have some wild salmon in my fridge which has been in there for five days and its beginning to smell pretty bad.  Is there such a thing as high-fish, or only high-meat?   Is there greater risk in consuming high-fish? 

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Carnivorous / Zero Carb Approach / Re: any raw animal products safe from parasites ?
« on: January 26, 2013, 11:32:57 am »
I am considering a purchase of wild boar, but I am concerned about trichinosis.  If I freeze it first, would that kill any trichinosis?  Or should I avoid raw pork altogether, domestic and wild?

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Personals / Re: RAF Diet meetups
« on: December 05, 2012, 01:45:24 pm »
Greetings, I am in minneapolis and interested in meetup, mike.

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Personals / Re: Minnesota / Wisconsin?
« on: December 05, 2012, 01:41:22 pm »
greetings from minneapolis.

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