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Messages - White Tiger

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1
Journals / Re: A day in the life of TylerDurden
« on: May 09, 2011, 05:34:55 am »
Anyway, right now, I am considering a new direction. I was considering using WWOOF for a few months  to get experience on running a farm. I have often been aware that it is a bit absurd for me to ask questions about grass-feeding etc. when I can, instead, be 100 percent sure, if I move to the country and raise my own animals to some extent. If WWOOFers could give me some idea, I would be grateful. I like the notion of being mostly or wholly self-sufficient as regards food or anything else.

I decided to do a similar thing and started my apprentice training in biodynamic agriculture three weeks ago. It's a 240 ha mixed farm in East Sussex. I'll blog about it in more detail in few months' time but feel free to email me if you have questions.

I also did a bit of woofing in the south of France for a few months many years ago.

My take is that if you want to start your own farm then interning is waste of time, better to just go cold turkey. Read a few books e.g. Joel Salatin's You Can Farm is good book to start with and trial-and-error yourself.

The biggest drawback I find with woofing and similar schemes is that the farmers are usually more interested in getting cheap labour rather than sharing their experiences/wisdom.

http://www.naturesharmonyfarm.com/ - their latest podcast mentions why not to do apprenticeships.

So why am I doing the apprenticeship? Well, a short answer is that I don't want to become a farmer. I just wanted to take some time off and the diploma is useful for my business and also if I wish to do my Masters in agro-ecology in the future.

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Welcoming Committee / Re: Hi! Salutations from spain
« on: November 21, 2010, 11:00:06 pm »
Hola!

I stumbled upon this bit of information whilst google-ing for grass-fed meat in Spain. http://bit.ly/cZyCN1

I'm staying in a village near Madrid myself but because of my dodgy Spanish I've had to make do with the lamb and beef, which may or may not be 100% grass-fed, from the butcher's shop down the road. Mind you it tastes very good, salty and herbaceous.

I only buy whole leg of lamb or whole rack of chops as I found that the butcher doesn't bother wiping, let alone rinse his knife after sharpening it (something he does every time before cutting into the meat) and the metallic taste was rather off-putting when I had my meat cut into smaller chunks.

Anyway any hints about getting hold of grass-fed meat in Spain would be much appreciated! I contacted the Demeter and Slow Food organisation in Spain but didn't get over because of the language barrier.

Cheers!

4
Hot Topics / Re: How much ejaculation is healthful?
« on: December 20, 2009, 06:02:36 am »
When I used to compete in kick-boxing it was a 'common sense' not to have sex couple of days before the competition. It was supposed to make you soft and lose vital nutrients. Here's an National Geographic article that tries to invalidate that advice - http://bit.ly/5JZSeL

I don't think it's quite true that 'every splooge is equal to ridding yourself of four meals worth of essential vitamins and minerals'. But I guess it's quite a bit of zinc that is lost and it also lowers man's testosterone level.. which in turn lowers your ability to build muscle. Theoretically. And shouldn't be any problem at all on RAF.

Anyway I stopped forcing myself not to cum because the possible damage to my prostate and after the christmas try having sex only once a day (with the focus on lasting longer, an hour or more before letting it go) and see if it makes any difference in terms of weight/muscle gain.

Because of my interest in this topic I'll receive bunch of funny christmas presents this year, including a male g-spot stimulator - http://bit.ly/7iPAMC - that's supposed to keep your prostate healthy by massaging it externally. Sounds very gay indeed but I guess I'll give it a try. I'm sure cavemen had their girlfriends sticking things up their bottoms as well. So off topic.. sorry!

Happy Xmas y'all! ;)

5
Hot Topics / How much ejaculation is healthful?
« on: December 10, 2009, 04:29:21 am »
"Most men do not have any idea how much is required from the body to have an orgasm with ejaculation.

For a man over 30, twice a week is generally OK. Over 50 probably once a week. 60 maybe twice a month. Over 70, maybe once a month. Some teenagers (whose hormones are raging in overdrive) do it 2 or 3 times a day and are fine.

You can still enjoy sex and sexual activities. Just do not go to the point of orgasm as frequently. Stop before you cum."


From this website http://bit.ly/91MWFX

I'm 25 and usually have sex 2-3 times per day. Yesterday I had sex twice and withheld the first ejaculation by pressing the Jen Mo Point http://bit.ly/8Bhqbj I didn't feel tired at all after the first intercourse (I usually fancy a nap afterwards) and had a solid boner later on that night. Seems to be a good idea to not cum every time.

What do you think, healthy or not?

6
Welcoming Committee / Re: Ticketyboo!
« on: October 27, 2009, 07:32:14 pm »
hey white tiger, where have you used those travel tips? were there some places that were easier than others to stay on the diet?

I used to backpack in France and Greece mostly, not any more, much prefer to
drive around in a car nowadays. Eski or two full of meat in the boot 8)

If you have wheels I think UK and Germany are the best for finding gorgeous
organic produce that you can collect from the farm gate. Also it is very common
to find game in almost any butcher's shop in those countries. Walked out of a
local boucherie here in Rye, E. Sussex with 2.5 kg of very fresh venison and a
wild duck yesterday.

France is great for fresh fish and almost every Carrefour has lovely fatty lamb
ribs (non-organic) for a very reasonable price if you get desperate. Fish in
Greece is good as well, any decent meat almost impossible to find, especially
if you head to the islands. Used to eat mostly vegetarian when backpacking
over there. Although when I was in Corfu couple of weeks ago, the meat from
a supermarket was surprisingly good tasting..

Eastern-Europe and Balkans (did Croatia and Montenegro this summer) is a
nightmare IMHO for keeping paleo and I recommend taking as much food as
possible with you.

In places like Estonia and Finland you can get really cheap game when it's hunting
season presuming you can fit 30 or more kilos of meat in your fridge. And you
can always resort to going to a supermarket to get prepacked organic meat.
Otherwise Scandinavia is pretty poor place re easy access to quality paleodiet
friendly food.

In the end I guess it all comes down to how many contacts you have in the
specific country you are planning to go, how well you speak the language
and how good looking you are O0

Personally I would never limit myself to visiting only those countries that
perfectly cater to my needs. The beautiful girls in Romania or standing
underneath a waterfall on a lovely island of Samothraki in Greece far
outweights the horrors of eating a bowl of rice or baked potato :P

7
Welcoming Committee / Re: Ticketyboo!
« on: October 12, 2009, 02:50:52 am »
Just getting into going to the gym, what success have to had with Stuart McRobert's (Hardgainer) advice? and what are the basic principals and exercises?

Oh and how rude of me. Welcome to the forum :)

D

Thanks!

http://www.answers.com/topic/stuart-mcrobert
http://sfuk.tripod.com/reviews/brawn.html

Suggests you get big with few comprehensive exercises like deadlifts,
squats, dips, etc and heaps of recovery time (rest). Stretching and
plenty of warm-up reps.

I had a car crash and was out of gym for 7 months. I started my dead-
lifts with 10 kg, my knees were still killing me and it felt really heavy.
Year later on his program I was doing deadlifts w/100 kg on the bar and
legs looked really good + very strong back.

If I didn't have so many gaps with no gym and eating rubbish I'm sure
my weights would be pretty impressive by now.

8
Welcoming Committee / Re: Ticketyboo!
« on: October 08, 2009, 01:19:44 am »
I read your blog a few years back.

Still doing weights?

Yup. I do weights 2-3 times a week. I still follow Stuart McRobert's
(Hardgainer) advice and find Strength Training Anatomy by
Frederic Delavier quite useful book on exercise technique.

9
Welcoming Committee / Ticketyboo!
« on: October 02, 2009, 06:45:54 am »
Sweet, love this forum! ;D I used to read the rawpaleodiet yahoo forum
from time to time but I always found the layout and the search-topic-function
to be quite nightmarish so I was very delighted to find this place. Thank you!

I started a blog couple of years ago to share my own experiences and improve
my writing skills but I haven't updated it for a while now. I hope to find time
during the following months to breathe fresh life into it and share the latest as
heaps has happened since my last post there.

Here's the link: http://primaldiet.blogspot.com/

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