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Author Topic: Antibiotics in conventional foods make us fat, says article  (Read 1364 times)

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Offline TylerDurden

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Antibiotics in conventional foods make us fat, says article
« on: May 08, 2016, 03:03:47 pm »
http://www.dailymail.co.uk/health/article-3578581/Your-delicious-Sunday-roast-stuffed-antibiotics-ll-turn-porker-says-leading-epidemiologist.html

The above is, surprisingly, in favour of bacteria-rich raw cheeses(which are, in the UK, unfortunately heavily salted, often.) Also, the article basically implies that those RVAFers, unable to get hold of the best organic/wild foods all the time, ought to be regularly eating some high-meat or other regular self-made fermented foods in order to restore their gut-bacteria.
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