Author Topic: Cod  (Read 3027 times)

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Offline miles

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Cod
« on: January 14, 2010, 12:07:33 am »
One site said that Cod or Herring shouldn't be eaten raw due to parasites(though the site said that many others were OK and even good so it's not just anti-raw), what do you think about this? If it had been frozen(though that may reduce the quality) would that not destroy all parasites anyway?

Edit: http://www.13.waisays.com/fish.htm

I have a mixed tray of chopped fish (Salmon, Cod and one other) which has been frozen for quite a long time, so if I can get a quick response maybe I can go and eat it =D
« Last Edit: January 14, 2010, 12:45:43 am by miles »
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Offline van

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Re: Cod
« Reply #1 on: January 14, 2010, 01:49:37 am »
freezing kills parasites.  Enjoy. 

Offline chucky

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Re: Cod
« Reply #2 on: January 24, 2010, 12:06:03 am »
So what about herring then ? Safe to eat raw ?

Offline TylerDurden

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Re: Cod
« Reply #3 on: January 24, 2010, 05:42:59 am »
So what about herring then ? Safe to eat raw ?
  Absolutely. If you believe in the scrae-stories, then freeze it, but long-term RPDers generally don't bother.
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