Author Topic: Another "untouched" tribe of hunter-gatherers, not necessarily palaeo  (Read 2632 times)

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Offline TylerDurden

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Offline goodsamaritan

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They look similar to the Papua New Guinea natives.
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Offline TylerDurden

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They look similar to the Papua New Guinea natives.
They ARE  New Guinea natives. Indeed, they look similiar to the Australian Aborigines.
"During the last campaign I knew what was happening. You know, they mocked me for my foreign policy and they laughed at my monetary policy. No more. No more.
" Ron Paul.

Offline PaleoPhil

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Subsistence and Commercial Activities. About 90 percent of the Dani diet is sweet potatoes. They are grown in the complex, ditched field systems surrounding the compounds. The men prepare the fields with fire-hardened digging sticks, and women do most of the planting, weeding, and harvesting. The ditch systems capture streams and run the water through the garden beds. In wet periods, the ditches drain off excess water. These gardens usually go through a fallow cycle, and when they are again cleared, the rich ditch mud is plastered on the garden beds. Dani living near the edges of the Grand Valley may also practice slash and burn horticulture on the flanking slopes. Because of the absence of marked growing seasons, the sweet potatoes are harvested daily throughout the year. In addition to sweet potatoes, Grand Valley Dani grow small amounts of taro, yams, sugar cane, bananas, cucumbers, a thick succulent grass, ginger, and tobacco. Pandanus, both the kind with brown nuts and the kind with red fruit, is harvested in the high forests, and now the trees are increasingly planted around the valley floor compounds. Although the Western Dani had adopted many Western fruits and vegetables, especially maize, before actual contact, the Grand Valley Dani are more conservative and even by the 1980s only minor amounts of a few Western foods were grown there. Domestic pigs are an important part of the Dani diet, as well as being major items in the exchanges at every ceremony. The pigs live on household garbage, and forage in forests and fallow gardens. Pigs are tempting targets for theft and so are a major cause of serious social conflict. The Grand Valley itself is so densely populated that little significant wildlife is available for hunting. A few men who live on the edge of the Valley keep dogs and hunt for tree kangaroos and the like in the flanking high forests. In the Grand Valley, there were no fish until the Dutch began to introduce them in the 1960s. The only water creatures which the Dani ate were crayfish from the larger streams.

http://www.everyculture.com/Oceania/Dani-Economy.html
>"When some one eats an Epi paleo Rx template and follows the rules of circadian biology they get plenty of starches when they are available three out of the four seasons." -Jack Kruse, MD
>"I recommend 20 percent of calories from carbs, depending on the size of the person" -Ron Rosedale, MD (in other words, NOT zero carbs) http://preview.tinyurl.com/6ogtan
>Finding a diet you can tolerate is not the same as fixing what's wrong. -Tim Steele
Beware of problems from chronic Very Low Carb

 

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