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Author Topic: RAW Meat Eaters In China  (Read 5201 times)

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Offline TylerDurden

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RAW Meat Eaters In China
« on: January 04, 2010, 05:55:16 pm »
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Offline RawZi

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Re: RAW Meat Eaters In China
« Reply #1 on: January 04, 2010, 06:21:43 pm »
    Thank you.  I met the pig that is destined to be my food in Spring.  I was wanting to experience what his death will be like a head of time, to prepare myself, now that I've met him.  I still want to attend a slaughter in person on top of seeing this video, before Spring.

    Isn't Yunnan where they eat "cross bridge soup", a warm dish with raw eggs and raw meats thrown in at the table?
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Offline TylerDurden

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Re: RAW Meat Eaters In China
« Reply #2 on: January 04, 2010, 06:28:56 pm »
No idea. I know little of China.
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Offline RawZi

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Re: RAW Meat Eaters In China
« Reply #3 on: January 04, 2010, 06:36:50 pm »
    I love their clothes.  Their faces look good too.  I bet some of them are real old, but I don't see a wrinkle in the bunch.
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Re: RAW Meat Eaters In China
« Reply #4 on: January 04, 2010, 10:07:25 pm »
Quote from: RawZi on January 04, 2010, 06:21:43 pm
   Thank you.  I met the pig that is destined to be my food in Spring.  I was wanting to experience what his death will be like a head of time, to prepare myself, now that I've met him.  I still want to attend a slaughter in person on top of seeing this video, before Spring.

There only acquaintance I would be willing to make with my food is through the crosshairs of my rifle's telescopic sight.

Farmers feel the same. I knew someone who even though he was raised on a farm, made pets of his flock of geese; when slaughter time came, he could not do it, so had to sell them, and got nothing but money for all that work.
Compared to the quick and merciful death from a modern bullet at 1/2 mile per second, commercial slaughter is IMHO ugly and distressing. I don't want to see it.
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Offline goodsamaritan

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Re: RAW Meat Eaters In China
« Reply #5 on: January 04, 2010, 11:12:30 pm »
This is a great find.
I wonder how they raise their pork.
If we could learn that, then we would have safe raw pork available as well.
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Offline raw

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Re: RAW Meat Eaters In China
« Reply #6 on: January 29, 2010, 02:24:55 pm »
Quote from: RawZi on January 04, 2010, 06:21:43 pm
   Thank you.  I met the pig that is destined to be my food in Spring.  I was wanting to experience what his death will be like a head of time, to prepare myself, now that I've met him.  I still want to attend a slaughter in person on top of seeing this video, before Spring.

    Isn't Yunnan where they eat "cross bridge soup", a warm dish with raw eggs and raw meats thrown in at the table?
i don't see the pictures.
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bugs or country chickens
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