Where do you get all the organic grass fed meat?

[meat_juice]

Bison over here in Michigan is expensive.


A lot of meat that Whole Foods has is like 15 bucks per pound. Its outrageous!

[RawZi]

    You're doing cooked right now, correct? Frozen probably doesn't matter then. Go to whole food market. The freezer case in the meat section may have good prices on glands. As for fresh, pick out some marrow bones that have little to no marrow (you're low fat, right?), and have them cut off the fibrous meat and grind it or cut into small chunks. Their fresh order organs are inexpensive too.  Order from the meat counter manager. Order heart and kidney etc. Be there when it comes in before they put it in the freezer. That's for red meat. I prefer white.