meat-slightly dried

[nicole]

Hi. If my meat gets slightly dried on the outside after being stored in the refer for several day, does it lose nutrition? Also if my beef fat gets slightly dried does it lose nutrition? (it still tastes good) Thanks

P.S. I think I have found the best way to store my meat for up to 5 days, which is great because I was posting here like crazy for a while about it (so annoying)