After reading through caveman's recent Raw Dairy Journal I decided to contact him to see how he has been while living in Switzerland, if his diet has changed and how. I felt the conversation suited this thread.
Dear Caveman,
After reading through your raw dairy journal I, too, decided to experiment with raw dairy. Coincidentally, your diet mirrors the milk diet (a diet that consists of purely milk) quite considerably. Brady has been experimenting with the diet and has recorded his results on the Raw Paleo Diet Forum. Both your account, Brady's account, and the book entitled The Miracle of Milk (Macfadden) have inspired me to experiment with a milk diet.
I wanted to thank you for recording your experiment. I've been having issues with eating tons of raw meat (goat, lamb and beef) and wasn't sure how to resolve it. I thought dairy was unnecessary but now I'm learning that it may be suitable for me for the time being. With the meat, I always felt that I wasn't getting enough of something and would overeat to compensate. Hopefully the experiment will go well such as yours.
I would love to hear how your regiment has changed since your experiment with dairy. Have you weaned yourself of milk? Have you introduced solid foods, such as beef, again?
Again, thank you for the inspiration!
Sincerely,
zeno
Hi zeno, nice to hear from you!
I have to let you know, I had been going through a tough time in my life and I was very confused. I was actually spiritiually and emtionally sick and stressed and thought I was physically sick. The symptoms may have sure been there, and I know that is how it works now, but I also know now that the cure for me has nothing to do with diet. It did seem that I managed much better while doing the raw dairy, and I must say it was delicious of course. Diet should have been my last concern in all of these past years, though.
Physically, the only real downside to the raw dairy/milk diet was the "bloating" and what appeared to be something like high blood pressure. I think there was way too much fluid going into my body. My stomach would feel so hard and full and I would feel my heart beating faster and harder. Sometimes I thought it gave me an energy boost in that way. Maybe it did something to my testosterone levels as well, but most likely those benefits are completely unnecessary for me.
I learned the hard way that no extreme diet will do me any good at this point in my life. If I may become very ill with something, I know I will go back to some raw paleo dieting if the case is right for it, but the fact is that I am physically healthy and so are a lot of us who can easily become confused. We are one system. I believe that our mental and spiritual health should be regarded as priority in any case. It is more important than being some kind of "food fascist" or however you would like to say it.
I have been back in my home country of Switzerland and I have learned to enjoy life and find the beauty in it. I like to consider what I do "modern instincto", but the point is to not stress over anything and enjoy. This is what I had come to because it was right for me.
Let me know if you have any other questions, I am always glad to answer.
Enjoy and live well!
Dear Caveman,
I can appreciate your perspective. Perhaps it was living in the U.S. which caused your problems. This country can be stressful and extreme (lacking balance). I seem to be suffering from that as well (lacking balance). However, I do enjoy raw foods and have done well by cutting out fruit. But, like others, I would say the enjoyment of a warm meal may null any harm in eating cooked food. Unless one's health is terrible, worrying about what to eat all the time could cause more harm.
So does that mean now you eat as you please--cooked foods and raw foods? Does your diet exhibit any staples? Do you avoid any foods (fruits or beef because you are blood type A)?
Thank you for responding to my letter! It's great to hear your perspective. I'm glad you feel balanced in your present condition!
Sincerely,
zeno
Dear zeno,
I do eat whatever I desire. I do follow a kind of staple on local organic and "dark" breads, mainly made with spelt. I feel like it does me good. I used to think I had a gluten intolerance and I even showed symptoms of other food allergies like to lemons for example. This all went away when I heightened my vibrations. I learned to stop looking at myself in the mirror, to give myself more love and respect and to live in the moment. You could say a lot of anxiety may have caused most of my problems. I am still working on it, but it is much better. I just try to eat real food and go for quality instead of confining my choices. I avoid what does not feel right either way.