Author Topic: High Meat info  (Read 2958 times)

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Offline raw-al

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High Meat info
« on: August 28, 2013, 03:00:23 am »
Cheers
Al

Offline raw

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Re: High Meat info
« Reply #1 on: August 28, 2013, 05:30:13 am »
I'm giving a severely depressed patient rotten meat probiotics to see his change
« Last Edit: August 28, 2013, 03:13:41 pm by TylerDurden »
bugs or country chickens

Offline Aura

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Re: High Meat info
« Reply #2 on: August 28, 2013, 05:40:12 am »
As I read the article, Arnhold Ehret and its mucusless diet system came into my mind.
So, would a mucus free diet be counterproductive to health..?

It seems so..

I have been on a low starch diet for a couple of years but did not have much energy.
I feel better when I consume higher percentages of starches, like bananas  for example.

They are mucus forming and I personally believe(d), starch is an important component in the diet.

Makes sense to have a mucus membrane for protection. Especially for the guts.

Offline raw-al

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Re: High Meat info
« Reply #3 on: August 28, 2013, 05:41:34 am »
Raw,
When you say patient, does that mean you are some sort of practitioner?
Cheers
Al

Offline van

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Re: High Meat info
« Reply #4 on: August 28, 2013, 07:01:40 am »
As I read the article, Arnhold Ehret and its mucusless diet system came into my mind.
So, would a mucus free diet be counterproductive to health..?

It seems so..

I have been on a low starch diet for a couple of years but did not have much energy.
I feel better when I consume higher percentages of starches, like bananas  for example.

They are mucus forming and I personally believe(d), starch is an important component in the diet.

Makes sense to have a mucus membrane for protection. Especially for the guts.
   There are so many variables to diet and mucus and how it may protect us.  I think to speculate would at most be interesting.  For instance, the article described how mucus houses virus's that protect us.  My guess is that they are in competition with the bacteria in the mucus and surrounding areas.  What Ehrat might say is why are the bacteria there in the first place, and what are they eating to stay alive and propagate?   

 

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