hello goodsamaritan! i know, raw fish does sound more appealing, but i tend to be iron defficient, so i went straight for the red meat. also, i can get red meat from a local farm so i feel better about that. i'm not sure what kind of processes the fish might go through? like could it be treated with perfumes, dyes, or other chemicals that aren't indicated?
hello seeker! you pretty much nailed my nutritional experiences up to this point! i do enjoy raw dairy, though...is it so bad??? it's been an easy form of raw fats for me. (the other ways i get fat are from egg yolk and consumption of ground meat that is usually pretty fatty.) i haven't had dairy for quite sometime (stopped any grocery store dairy a long time ago). finding a farmer with raw milk and having milk/egg shakes has been kind of fun

i guess i'm kind of primal right now. i don't consume a lot of dairy, but i do when it is available.
i do wonder how everyone likes to eat their meat though, especially those eating it raw. like a fave sauce or spice?i'm trying to get away from stuff like that too, but there's still a 'yuk' and 'fear' factor that is for some reason somewhat alleviated by covering my food in a garlic/egg yolk mixture, lol. my guess is that everyone well on their way with this diet is rolling their eyes right about now, but that's where i am. so any words of encouragement or
advice would be much appreciated!
oh, and i'm from northern virginia. how about you?
hello Ioanna. Great to see more girls on taking up the raw paleo way
-Seeker
thanks, yeah, i figure i've just about sabotaged the dating scene

thanks, all!!