So I've been raw for 8 years. When I first started incorporating animal foods I tried raw seafood, eggs, and dairy...narrowing it down to mostly seafood. However, a few months ago I started craving red meat and tried ground wild venison, then local raw grass fed beef. At first I didn't like it. Then suddenly I started craving it. Now I've been wanting it daily. I don't eat it every day but I crave it. I can eat a pound at a time. Why is this? Too much meat? I can get raw freeze dried human grade dog food made with grass fed beef and wild salmon that incorporates all the organs to balance out the amino acids.
Since incorporating fruit back into my diet I'm hungrier, more bloated, more food-oriented, and more prone to binge. The meat seems to balance the sugar and stabilize my brain more than fats like avocado, which in combination with fruit just makes my blood feel sticky.
Anyway is there a reason I'd get addicted to meat? I'm eating only local grass fed or wild. I literLly love meat and crave it but idk if it's doing me well or not. For example I also love figs and will eat and eat them, but figs do NOT like me.