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Author Topic: Sudan's Fermented Food Heritage  (Read 3264 times)

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Offline jessica

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Sudan's Fermented Food Heritage
« on: November 22, 2014, 12:28:02 am »
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Offline eveheart

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Re: Sudan's Fermented Food Heritage
« Reply #1 on: November 22, 2014, 12:47:21 am »
I have mixed feelings about that article.

Regarding Sudanese regional fermentation of food: excellent.

Conclusion (about genetically-engineered fermentation cultures): how sad.

I wonder why people need to get their food in factory packages in order to believe that they are successfully civilized, whatever that might mean.
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Offline cherimoya_kid

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Re: Sudan's Fermented Food Heritage
« Reply #2 on: November 22, 2014, 11:35:12 am »
Good find, jessica. Thanks for that.
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